Jumbo Poached Shrimp on Citrus Rounds with Cocktail Sauce, Lemon Wedges

Smoked Salmon on Crostini with Dill, Cream Cheese and Red Onion

Hand Rolled Vegetable Spring Rolls with Spiced Plum Sauce

Stuffed Jalapenos with Cream Cheese, Bacon and Cheddar

Threaded Beef and Bacon with Bearnaise

Cheese and Grape Skewers

Crudité w Dips

$30pp (Minimum 20 Guests)

Steel Grill Charcuterie Board

Threaded Beef and Bacon with Bearnaise

Buffalo Chicken Satays with Blue Cheese Dip

Fresh Rolls with Orange Ginger Dipping Sauce

Prosciutto Wrapped Shrimp with Rosemary Oil

Wild Mushroom Risotto Balls stuffed with Brie

Bacon Wrapped Scallops with Traditional Dipping Sauce

Hand Rolled Vegetable Spring Rolls with Spiced Plum Sauce

Stuffed Mushrooms with Cream Cheese, Bacon and Chives

Smoked Salmon on Crostini with Dill, Cream Cheese and Red Onion

$50 pp (Minimum 20 Guests)